Introducing a ‘Luxury Seat’ and ‘Forest Cabin’
Hilton Narita is bringing back its popular “Hilton Garden BBQ 2026” in its outdoor garden, continuing a tradition that has delighted guests for more than 20 years. This year’s event introduces a new “Luxury Seat” area featuring 40 seats, each equipped with a dedicated charcoal grill. Guests can enjoy the comfort of sofa seating while watching planes pass overhead. A new service area, the “Forest Cabin,” has also been introduced, allowing guests to easily select food and beverages throughout the experience.
The barbecue features an all-you-can-eat selection of premium dishes, including Japanese Wagyu beef, beef tongue, pork tenderloin, shrimp, scallops, grilled vegetables, yakisoba, beef curry, jar salads, desserts and seasonal fruit. The all-you-can-drink menu includes draft beer, dark beer, sparkling wine, highballs, wine, Japanese sake, shochu, lemon sours, non-alcoholic beer and soft drinks.
On select days, chefs will carve freshly grilled tuna head in front of guests, while interactive dishes allow diners to complete the experience themselves. Highlights include “Guilty Banana French Toast,” featuring bananas grilled on a tabletop stove, and “S’mores,” where guests roast marshmallows before sandwiching them with chocolate and biscuits. The live kitchen also serves freshly prepared churros, huli-huli fries and French toast.

Located near Narita Airport, Hilton Narita offers a comfortable stay for both travelers and local guests seeking a relaxing getaway. The hotel features spacious guest rooms, a variety of dining options, a fitness center, an indoor swimming pool and other facilities designed for a comfortable stay. Guests can also enjoy the hotel’s breakfast buffet, which features a wide selection of international and Japanese dishes to start the day.