This Spanish-Italian dining brand’s latest offering makes Shibuya its home with a “gourmet meatery” concept. The restaurant has two lavishly decorated floors, with the second floor allowing full view of the kitchen, as well as a glance at the disco ball-esque wood fired pizza oven. Lunch sets are reasonably priced for the area and free drink refills with your meal are a clear bonus. Evening dining options – apart from the obvious carnivorous choices, pizza, and pasta – include Japanese-inspired cocktails infused with yuzu and shiso, as well as an extensive wine selection and some choice craft beers.
Address: 1-23-21 Shibuya, Shibuya-ku