Established in 1804, Nakamura brewery uses groundwater from the crystal clear Aki river for its sake production. There are no regular tours available, but there is a museum open in the afternoons that explains the process of sake brewing.
Visit the Nakamura Shuzo Brewery and Sake Museum
News & Opinion
Japanese Media’s “Couldn’t Forgive One-Time Infidelity” Report on Anne Watanabe Divorcing Higashide Sparks Fury On Twitter