Fushi Coffee is run by a couple, Koichi and Sayaka Matsumoto. Koichi is the barista, while Sayaka makes fresh sweets and pastries and is also an illustrator. She’s behind the coffee shop’s iconic logo of a goat gazing at a coffee-bean-shaped star.

Fushi Coffee works with Typica to source the best coffee beans in the most sustainable ways too. The in-house roasted coffee is stellar, tasting smooth in whatever roast or blend is on offer. The cold brew is mellow, while the espresso is dark and strong yet not bitter. As for the pour-over coffee, it is comfortingly aromatic and served in blue-glazed Ishigaki-style cups.