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  • Nagasaki

Depending on your travel style, accommodation can be a mere necessity, just a pillow on which to rest your head. Alternatively, accommodation can be a genuine cultural travel experience, a destination in…

Accommodation/Nagasaki/TW Collabs

3 Gorgeous Nagasaki Stays Labeled Sakura Quality

By Weekender Editor

Nagasaki, lying on the northwest of Kyushu is renowned for both its global outlook and profound connection to its rich and cultured history. A dichotomy of sorts, it embraces internationalism alongside tradition…

Nagasaki/TW Collabs

Where to Experience Nagasaki Café Culture

By Weekender Editor

Since the beginning of foreign trade in Japan, Nagasaki Prefecture has been an important link between the country and East Asia. When you aren’t learning about history, what is there to do…

Kyushu/Nagasaki/Travel/TW Collabs

Top Must-Try Experiences in Nagasaki Prefecture

By Lisandra Moor

Nagasaki Prefecture’s tiny Iki Island offers more than the pristine white sands of Tsutsukihama Swimming Beach and emerald green-and-turquoise blue waters. Located between Japan’s southwestern Kyushu region and the Korean peninsula, the…

Kyushu/Nagasaki/Travel/TW Collabs

8 Reasons Nagasaki Prefecture’s Iki Island Is the Ideal Wellcation Destination

By Yeo Kwee Chuan

Great conversation over a banquet-style feast of Chinese, Japanese and European fusion

Kyushu/Nagasaki/Restaurants & Bars/The Concierge

Nagasaki Shippoku Hamakatsu

By Camilla Chandra

Serene barbecue-style meal with a breathtaking ocean view overlooking the sea village

Kyushu/Nagasaki/Restaurants & Bars/The Concierge

Tsubaki Chaya

By Camilla Chandra

Sublime Japanese multi-course haute cuisine

Kyushu/Nagasaki/Restaurants & Bars/The Concierge

Folk House Restaurant Fujimatsu

By Camilla Chandra

A stone-grilled fisherman feast, or the ishiyaki (stone-grilled), barbeque awaits at Nagasaki

Kyushu/Nagasaki/Restaurants & Bars/The Concierge

Nagasaki-style Ishiyaki Barbeque

By Camilla Chandra

Refinement and tradition at the reputable Iki shochu distillery

Kyushu/Nagasaki/Restaurants & Bars/The Concierge

Ikinokura Distillery Co., Ltd.

By Camilla Chandra

Make your own fresh Goto udon with traditional hand-pulling method at Funasaki Udon Establishment

Kyushu/Nagasaki/Restaurants & Bars/The Concierge

Funasaki Udon Establishment

By Camilla Chandra

Rejuvinating open-air bath, creative local cuisine and slow relaxation

Hotels/Kyushu/Nagasaki/The Concierge

Hirayama Ryokan

By Camilla Chandra

Enjoy the day and night at one of six of these old-world folk houses

Hotels/Kyushu/Nagasaki/The Concierge

Kominka Stay at Ojika Island

By Camilla Chandra

A full unobstructed view of the sea, sky and stars in this modern resort

Hotels/Kyushu/Nagasaki/The Concierge

Goto Islands Resort Hotel Margherita Narao

By Camilla Chandra

A beachside oasis with five-star amenities overlooking the Genkai Sea’s blue waters

Hotels/Kyushu/Nagasaki/The Concierge

IKI Retreat Kairi Murakami

By Camilla Chandra

A stylish Japanese and Danish-style glamping overlooking Goto's vast landscape

Hotels/Kyushu/Nagasaki/The Concierge

Nordisk Village Goto Islands

By Camilla Chandra

The mikan, Japan’s quintessential winter fruit, which can be found on the coziest kotatsu and festive New Years’ spread, has had a long journey to the contemporary table. From Chinese trade and…

Food & Drink/Japanese Culture/Nagasaki

The Kyushu Mikan: A Sour-Sweet Sliver of History

By Elizabeth Sok

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