A Luxurious Old-Fashioned Christmas Celebration
This Christmas, celebrate with Elizabeth Bougerol, the lead singer from The Hot Sardines jazz band at Cotton Club. Known for her style and nostalgic sound, Bougerol and her band will create a magical holiday atmosphere accompanied by old-fashioned and elegant jazz. Enjoy a luxurious evening filled with music and a special Christmas dinner course.
Bougeroll is the female singer of the internationally acclaimed jazz revival band, The Hot Sardines. The Hot Sardines have released six albums, which have garnered tens of millions of streams. Their popularity has taken them to major stages, including the Montreal Jazz Festival and the Blue Note Jazz Festival in Japan. Rolling Stone magazine has described Bougerol’s performance as “reimagining century-old jazz standards.” The vocalist and her band will be performing this Christmas concert as part of her solo project, marking her first solo performance at Cotton Club.
The performance will feature Elizabeth Bougerol on vocals, J. Walter Hawkes on trombone and ukelele, Matt Ray on piano, Todd Londagin on trombole, Jen Hodge on bass and David Berger on drums.
The limited-edition Christmas dinner course includes champagne, a cauliflower mouse with sweet shrimp and caviar amuse-bouche, a sea bream carpaccio and snow crab tartare appetizer, a roasted beef fillet adorned with winter vegetables and a fragrant vanilla mouse with strawberry-jasmine yuzu cream.
On December 23, the first show will open at 17:00 and start at 18:00. The second show will open at 19:45 and start at 20:30. On both December 24 and December 15, the first show will open at 16:45 and start at 18:00. The second show will open at 19:45 and start at 21:00.
