Chamachi Kinzaburo’s resident tea master believes that tea tasting is a sensory experience. This is why you can buy a variety of confectionary — ranging from traditional to more contemporary creations — on the first floor and enjoy your purchase in the tranquil café space upstairs. The second floor boasts a self-serve area with 11 kinds of tea for customers to taste and try, completely free of charge. In autumn and winter, try the okoicha affogato, a divine dessert where you pour thick matcha over matcha ice cream, adzuki red bean paste and more. Chamachi Kinzaburo’s original chafuru — folded waffles with rich fillings — are also a must-try. Flavors include strawberry, roasted green tea and Shizuoka green tea.