By Annemarie Luck

This brand combines two trends in one: vegetable ice cream, which became popular in Tokyo a couple of years ago, and vegan menus. Mihane’s vegan ice cream blend is made from a base of low-fat brown rice milk. It’s sweetened with 100% organic agave nectar. Other ingredients include fruit, vegetables, nuts, and herbs, making it highly nutritious too. Best of all, you can order the ice cream in tubs from their online store.


Tokyo Weekender Mihane

Address: 1-4-5 Okayama, Meguro-ku

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