Marriott Hotel Takeout Lunch
You can enjoy four-star flavors as you practice stay-home suggestions or take a break from work. The Marriott Hotel in Shinagawa will offer varying takeout lunches all summer, until August 31. You can treat yourself to the Business Lunch or the Pasta Lunch from Lounge & Dining G, box-style meals using seasonal seafood and vegetables. From June 29 to July 3, the Business Lunch will be duck and burdock hamburger steak with a citrus sauce, while your other option is a vongole pasta with hard-shell clams, young corn and Japanese asparagus. The new Vitamin All Stars Smoothie, served from 10:00 to 16:00, is summery and packed with vitamins and fiber, containing cabbage, celery, apple and Calpis. Each meal comes with a salad and coffee. If you’re seeking a respite from the office, you can eat on the restaurant’s terrace. Stay updated on menu items after July 3 via the Marriott website.