‘6 HANDS’ Lunch & Dinner at Esterre

Food & Drink

Three world-renowned chefs with ties to Alain Ducasse will join together for a gastronomical feast at the Michelin star restaurant Esterre: Martin Pitarque Palomar, head chef at Esterre; Hugues Gérard, executive chef at Muni Alain Ducasse; and Kei Kojima from Beige Alain Ducasse. Dine on a luxurious course of French cuisine made from high-quality, seasonal ingredients that were cultivated using Japanese terroir. The restaurant views are spectacular, day or night, with a panoramic display of the lush Imperial Palace Gardens or Marunochi’s captivating city lights.

Please reserve a table here.

Event Details

  • Date:

    May. 29, 2021 - May. 29, 2021

  • Time:

    11:30 - 21:00 (Lunch: 11:30~ | Dinner: 17:30~)

  • Price:

    Lunch: ¥37,000 | Dinner: ¥60,000

  • More Info:

    Event Website

  • Location:

    Esterre
    Palace Hotel Tokyo, 1-1-1 Marunouchi, Chiyoda-ku, Tokyo

    ///decorate.dads.teaspoons

Event Details

  • Date:

    May. 29, 2021 - May. 29, 2021

  • Time:

    11:30 - 21:00 (Lunch: 11:30~ | Dinner: 17:30~)

  • Price:

    Lunch: ¥37,000 | Dinner: ¥60,000

  • More Info:

    Event Website

  • Location:

    Esterre
    Palace Hotel Tokyo, 1-1-1 Marunouchi, Chiyoda-ku, Tokyo

    ///decorate.dads.teaspoons