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  • ‘6 HANDS’ Lunch & Dinner at Esterre
Published
April 19, 2021

‘6 HANDS’ Lunch & Dinner at Esterre

11:30–21:00 (Lunch: 11:30~ | Dinner: 17:30~)・May 29, 2021–May 29, 2021・Esterre 1-1-1 Marunouchi, Chiyoda-ku

Due to the extension of the state of emergency, the event is postponed until further notice.

Three world-renowned chefs with ties to Alain Ducasse will join together for a gastronomical feast at the Michelin star restaurant Esterre: Martin Pitarque Palomar, head chef at Esterre; Hugues Gérard, executive chef at Muni Alain Ducasse; and Kei Kojima from Beige Alain Ducasse. Dine on a luxurious course of French cuisine made from high-quality, seasonal ingredients that were cultivated using Japanese terroir. The restaurant views are spectacular, day or night, with a panoramic display of the lush Imperial Palace Gardens or Marunochi’s captivating city lights.

Please reserve a table here.

Event Details

  • Date:

    May 29, 2021–May 29, 2021
  • Time:

    11:30–21:00 (Lunch: 11:30~ | Dinner: 17:30~)
  • Price:

    Lunch: ¥37,000 | Dinner: ¥60,000
  • More Info:

  • Location:

    Esterre
    1-1-1 Marunouchi, Chiyoda-ku

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