Spontini

by

With a long history that stretches back nearly seven decades to when their first restaurant opened in Milan, this pizzeria chain now boasts 29 locations worldwide. The Tokyo branch opened in Harajuku in 2015 and brings the authentic style and taste of Milanese pizza to the capital. Spontini’s pizzas are known for their thick, fluffy dough and crispy crust – a combination that’s possible thanks to a technique involving a quick fry in soybean oil. Using a special in-house blend of spices passed down since 1953, the taste of their marinara and mozzarella pizzas prepared in imported Italian ovens will transport your senses to the heart of Italy.

Address: 2F Cascade Harajuku, 1-10-37 Jingumae, Shibuya-ku

Website: spontini.jp   

Tel: 03-6434-5850

You may also like

Dining in Kamata: A Culinary World Tour in Tokyo’s Multi-Ethnic Shitamachi

This is a two-part article covering Kamata’s shitamachi roots and…

ThreeFeet

Beyond Beer: 4 New and Noteworthy Craft Beer Hubs in Tokyo

Despite being an international phenomenon, craft beer is first and…

Sumo Training: How To Diet Like a Sumo Wrestler

Sumo is more than just the national sport of Japan.…

5 Japanese Autumn Foods To Boost Your Immune System

Despite the foliage of Japan turning magnificent hues of reds…

Adzuki bean craft beer Japan

Full Moon Rabbit: The Azuki-bean Craft Beer Born from Crisis

The year 2020 brought the worst domino effect that the…

These Halloween Obento on Japan’s Instagram Will Take Your Breath Away

This year’s Halloween will be a special one. Most events…

by

SHARE THIS ARTICLE

View Comments

CONNECT WITH US

© 2020 - 2021 Tokyo Weekender
All rights reserved. Unauthorized reproduction prohibited.

Powered by ENGAWA K.K.